BIOTECHNOLOGY

1. DECISION ON THE ESTABLISHMENT OF THE ENGLISH-MEDIUM UNDERGRADUATE PROGRAM IN BIOTECHNOLOGY

2. UNDERGRADUATE TRAINING PROGRAM

UNDERGRADUATE TRAINING PROGRAM IN BIOTECHNOLOGY

(Issued together with Decision No. 19/QD-DHTT.26 dated January 20, 2026

by the Provost of Tan Tao University)

1. Information about the training program

  • English name of the training program: Biotechnology
  • Level of training: Undergraduate
  • Program code: 7420201
  • Training duration: 4 years – 8 semesters (maximum 8 years)
  • Type of training: Full-time
  • Number of credits: 130
  • Graduation degree: Bachelor of Biotechnology
  • Language of instruction: English

2. Objectives of the training program

2.1. Overall objective:

The Biotechnology program at the University of Technology is oriented towards research and application, with the following training objectives for Bachelor of Biotechnology graduates:

(i) Graduates possess the full mindset of an internationally minded scientist, have good management knowledge, the ability to conduct independent research, and the ability to grasp the development trends of the profession to contribute to the development of science and technology in the country, and to the overall development of society.

(ii) Possess strong research capabilities to effectively apply achievements in the fields of Agriculture, Biomedical Sciences, Environment, Aquaculture, Food Technology, and Data Science to contribute to improving the quality of human life;

(iii) Proficiency in English;

(iv) Possess professional ethics and skills to work in an international environment;

(v) Honest, persistent, lifelong learner, possessing political qualities, a high sense of discipline, and responsible to the country.

2.2. Specific Objectives (PO)

  • Regarding knowledge:
  • General education knowledge:

PO1: Equip yourself with knowledge of political theory, law, economics, society, culture, and humanities to serve your professional development and self-improvement.

PO2: Proficient in foreign languages and computer software in the field of economics; able to read and understand specialized documents, communicate fluently with tourists, partners, and colleagues using English, meeting the job requirements in an international integration environment.

  • Fundamental knowledge of the field:

PO3: Equip students with knowledge of physics, chemistry, and mathematics so that they can apply them to build principled models in biology.

  • Specialized knowledge:

PO4: Equip students with fundamental knowledge of biological principles and processes, theories from basic to modern levels of experimental biotechnology, and basic biotechnology content for application in solving professional problems.

  • Regarding skills:
  • Hard skills

PO5: Design, conduct experiments, and synthesize and analyze results/data in biotechnology research.

  • Soft skills

PO6: Perform teamwork activities, communicate within the team, plan, and manage tasks.

  • Regarding autonomy and responsibility:

PO7: Possesses a sense of responsibility and ambition regarding the profession they are trained for.

PO8: Possesses ethics, professional conscience, a sense of discipline, an industrial work style, and a good service attitude.

3. Program Learning Outcomes (PLOs)

PLOs Explain
PLO1 Apply fundamental knowledge of relevant natural sciences to solve professional problems.
PLO2 Understand Vietnamese and international history, culture, society, management, political theory, national security and defense, and law.
PLO3 Apply knowledge and skills in planning, delegation, management, supervision, and leadership to effectively organize and coordinate the work of individuals and teams.
PLO4 Understand and categorize knowledge across disciplines such as Biomedical Sciences, Agriculture, Environment, Industry, and Data Science, and apply this knowledge to analyze and solve related practical problems.
PLO5 Present fundamental knowledge of scientific research, apply data design and analysis methods, and evaluate results to draw appropriate conclusions.
PLO6 Proficient in biotechnology techniques, understand processes and application purposes, effectively apply them in practice, and analyze and evaluate results to ensure accuracy and effectiveness.
PLO7 Analyze and evaluate practical problems and propose scientific, feasible solutions for application within their specialized field.
PLO8 Analyze and critique complex scientific arguments, construct and deliver well-structured written reports and oral presentations, and defend academic viewpoints through evidence-based debates in both Vietnamese and English. Furthermore, the learner will apply relevant software tools effectively to execute professional and research tasks, while consistently demonstrating English language proficiency equivalent to an IELTS band score of 6.5.
PLO9 Formulate innovative ideas using logical reasoning and execute comprehensive management and decision-making processes within research projects. Furthermore, the learner will design strategic plans, delegate tasks effectively, and assess project progress to optimize team performance through collaborative coordination and continuous evaluation.
PLO10 Formulate and execute self-directed learning strategies to drive continuous personal and professional development. Furthermore, the learner will exemplify professional integrity, autonomy, and a strong work ethic, while actively demonstrating civic accountability and a lasting commitment to community well-being.
PLO11 Demonstrate strict adherence to legal frameworks and regulatory compliance in their professional practice. Furthermore, the learner will assume full accountability for their actions and consistently uphold the highest standards of professional ethics and integrity in all workplace interactions and decision-making.

4. Admission Requirements

Tan Tao University (TTU) is recruiting   all applicants according to the university admission regulations of the Ministry of Education and Training:

– Category 1 (DT1): Direct admission in accordance with the regulation of the Ministry of Education and Training (MOET)

– Category 2 (DT2): Candidates who have graduated from high school in Vietnam, or equivalent qualification (through formal or continuing education)

– Category 3 (DT3): Candidates who participated in the 2025 high school graduation exam, including results in the subjects/exams according to the TTU admission combination, and graduated from high school or equivalent according to the regulations of the Ministry of Education and Training.

– Category 4 (DT4): Candidates with results from the aptitude test organized by the National University of Ho Chi Minh City in 2025 and who graduated from high school or equivalent according to the regulations of the Ministry of Education and Training.

– Category 5 (DT5): Candidates must demonstrate English language proficiency equivalent to an IELTS score of 5.5 or higher, or an equivalent recognized certificate for international students where English is not the official language of study.

5. Study load

TT Study load Number of credits
TC LT TH
1 General and liberal arts knowledge 33
  • TTU core
18 17 1
  • General knowledge
6-15 6-14 1
2 Knowledge of Foreign Languages (English or Vietnamese) 12-15 12-15
3 Required professional education knowledge 56 43-45 11-13
  • Required foundational knowledge in Biotechnology.
38 31 7
  • Required knowledge for each major
18 12-14 4-6
4 Graduation knowledge

Choose one of four options:

1. Graduation thesis

2. Capstone Project + Internship

experiment

3. Practical training + Excellent essay

Career + Substitute Course

4. Graduation Internship

10 10
5 Elective courses
(Students choose courses within or outside the School of Biotechnology)
Minimum 19 (Depending on the student’s choice)
6 Course modules that do not count towards graduation credits. 25*
Add 130 (Depending on the student’s choice)

– Number of courses: 46 (excluding National Defense Education and Physical Education)

– Total course load: 130 credits

– The proportion of general/basic courses in the total course load is: 33/130 credits, accounting for 25.38%.

– The proportion of specialized courses in the total course load is: 56/130 credits, 43.07%

– The ratio of theoretical content to the total course load is 116-118/130 credits, accounting for 89.23%-90.76%.

– The ratio of specialized theory to professional education knowledge volume is: 43-45/56 credits, 76.78%-80.35%

– The ratio of the graduation internship course to the professional education knowledge volume is: 10/56 credits, accounting for 17.85%

– The proportion of elective courses in the total course load is: 65/130 credits; 50%.

6. Structure and content of the training program

No. Course code Course name Number of credits
Credit Period Lecture Prac
FOR VIETNAMESE STUDENTS
GENERAL KNOWLEDGE  11
1 MACL1101 Marxist-Leninist Philosophy 3 45 45
2 MACL1102 Political Economy 2 30 30
3 MACL2104 Ho Chi Minh Thoughts 2 30 30
4 MACL1103 Science Socialism 2 30 30
5 MACL2105 History of the Communist Party of VietNam 2 30 30
NATIONAL DEFENSE AND SECURITY 8
1 GEN1103 Defense and Security Education* 8
FOREIGN LANGUAGES 12
1 ESL1101 English 1 4 60 60
2 ESL1102 English 2 4 60 60
3 ESL2103 English 3 4 60 60
4 ESL1105 Intensive English 1* 2 60 60
5 ESL1106 Intensive English 2* 2 60 60
6 ESL1107 Intensive English 3* 2 60 60
FOR INTERNATIONAL STUDENTS
GENERAL KNOWLEDGE  6
1 HUE1042 Vietnamese Modern Culture and Society 3 45 45
2 HUE1043 World Civilizations History 3 45 45
3 BIO1104 General Biology 2 30 30
FOREIGN LANGUAGES 15
1 GEN1001 Vietnamese 1 3 45 45
2 GEN1002 Vietnamese 2  3 45 45
3 GEN1003 Vietnamese 3 3 45 45
4 GEN1004 Advance Vietnamese 1 3 45 45
5 GEN1005 Advance Vietnamese 2 3 45 45
FOR ALL STUDENTS
GENERAL KNOWLEDGE 
GEN1101 Fundamentals of Law 2 30 30
GEN1102 Digital Literacy 2 45 15 30
GEN2104 Introduction to Entrepreneurship and Innovation* 2 30
GEN1105 Soft Skills* 2 30
Practical experiences and community activities* 4
PHYSICAL EDUCATION  3
PHY1101 Physical Education 1* 1 30 30
PHY1102 Physical Education 2* 1 30 30
PHY2103 Physical Education 3* 1 30 30
TTU CORE 18
Group I: Human Civilization
              Human Civilization
1 CIV1001 World Civilizations History 3 45 45
2 CIV1002 Modern Times 3 45 45
Group II: Culture, Literature, and Arts
                Culture, literature, and art
1 CLA1001 Introduction to Cultural Studies 3 45 45
2 CLA1002 Contemporary Art 3 45 45
3 CLA1003 Vietnamese and Other World Classic Cultures 3 45 45
4 CLA1004 Culture and Literature 3 45 45
Group III: Thinking and Communication
Critical Thinking and Communication
1 CTC2001 Writing and Ideas (Critical thinking) 3 45 45
2 CTC2002 Leadership and Communication 3 45 45
3 CTC2003 Ngôn ngữ và tiếng Việt
Language and Vietnamese
3 45 45
Group IV: Humans and the Earth
Humans and the Earth
1 HUE2001 Human and Environmental Interactions 3 45 45
2 HUE2002 Climate Change 3 45 45
Group V: Natural Sciences and Technology
                Natural science and technology
1 NST3001 Calculus 3 45 45
2 NST3002 Introduction to data science with Python 3
3 NST3003 Engineering Design 3 45 45
Group VI: Economics and Management
Economics and Earth
1 ECM3001 (Principles

of Economics)

3 45 45
2 ECM3002 (Office Management) 3 45 45
3 ECM3003 (Personal Finance) 3 45 45
This course is not credit-bearing. 
PROFESSIONAL EDUCATION KNOWLEDGE BLOCK
Fundamental knowledge of the field 38
1 CHEM1101 Core Concepts in Chemistry 3 45 45
2 NST1101B Physics for Life Sciences 3 45 45
3 CHEM1102 Organic Chemistry 4 75 45 30
4 BIO1101 Introduction to Biotechnology 2 30 30
5 BIO1102 Cell Biology 3 45 45
6 BIO1103 Biosafety 1 15 15
7 NST2106B Biostatistics and Practice 3 60 30 30
8 BIO2101 Genetics 3 60 30 30
9 BIO2102 Basic Bioinformatics 3 60 30 30
10 BIO2103 Biochemistry 3 60 30 30
11 BIO2104 Molecular & Cellular Biology 3 60 30 30
12 BIO2105 Protein Engineering 2 30 30
13 BIO2106 Scientific Research Methodologies and Scientific Writing Workshop 2 30 30
14 BIO2107 Microbiology 3 60 30 30
Specialized knowledge in Agricultural and Environmental Biotechnology 18
1 BIO3101 Plant biotechnology 3 60 30 30
2 BIO3102 Aquaculture biotechnology 3 45 45
3 BIO3103 Bio-energy 3 60 30 30
4 BIO3104 Bioremediation 3 60 30 30
5 BIO3105 Plant Physiology 3 45 45
6 BIO3106 Microbial biotechnology in Agriculture 3 60 30 30
Specialized knowledge in Industrial Biotechnology 18
1 BIO3107 Microbial biotechnology 3 60 30 30
2 BIO3108 Fermentation technology 3 60 30 30
3 BIO3109 Biotransformation and metabolic products 3 45 45
4 BIO3110 Enzyme technology 3 60 30 30
5 BIO3111 Food microbiology 3 45 45
6 BIO3112 Biotechnology in food preservation and processing 3 60 30 30
Specialized knowledge in Medical and Pharmaceutical  18
1 BIO3113 Human & Animal Physiology 3 60 30 30
2 BIO3114 Immunology 3 45 45
3 BIO3115 Molecular biology application in medicine 3 60 30 30
4 BIO3116 Biomaterials 3 60 30 30
5 BIO3117 Animal Biotechnology 3 45 45
6 BIO3118 Microbial biotechnology in medicine 3 60 30 30
Specialized knowledge in Data Science in Biology 18
1 CS1111 Introduction to Programming 3 60 30 30
2 CS3111 Introduction to Database 3 60 30 30
3 AI3102 Introduction to Machine Learning 3 60 30 30
4 CS3131 Data Mining 3 60 30 30
5 CS4141 Data Visualization 3 60 30 30
6 BIO3120 Applied Data Science in Biology 3 60 30 30
Elective course
1 BIO2001 Advances in Stem Cells and Applications 2 30 30
2 BIO2002 Human & Animal Physiology of Reproduction 2 30 30
3 BIO2003 Developmental Biology 2 30 30
4 BIO2004 Biophysics 2 30 30
5 BIO2005 Applied Nanotechnology 2 45 15 30
6 BIO2006 Biomedicine 2 30 30
7 BIO3007 Gene & Cell Therapy 2 30 30
8 BIO3008 Biotechnology Product Development 2 30 30
9 BIO3009 Bioactive natural products 2 30 30
10 BIO3010 Functional food 2 30 30
11 BIO3011 Agricultural and Environmental Biotechnology 2 30 30
12 BIO3012 Biotechnology for waste treatment 2 30 30
13 BIO3013 Environmental ecology 2 30 30
14 BIO3014 Environmental Impact Assessment 2 30 30
15 BIO3015 Animal Behavior 2 30 30
16 BIO3016 Application of Biotechnology for Plant Protection 3 60 30 30
17 BIO3017 Plant tissue culture method 2 45 15 30
18 BIO3018 Microbiological analysis for food 2 45 15 30
19 BIO3019 Plant pathology 3 45 45
20 BIO3020 Cancer & Personalized Cancer Therapy 2 30 30
21 BIO3021 Biopharmaceuticals 3 45 45
22 BIO3022 Animal Cell and Drug Development 3 45 45
23 BIO3023 Biotechnology in beverages 3 45 45
Internship and Graduation Thesis
(Graduation method depends on each student’s circumstances)
10
Graduation thesis
1 BIO4001 Graduate Thesis 10
Graduation Thesis + Graduation Internship
2 BIO4002 Capstone Project 6
3 BIO4003 Career Orientation Internship  4
Alternative course
4 BIO4003 Career Orientation Internship  4
5 BIO4004 Graduation Essay 4
6 Elective course 2
Graduation internship
1 BIO4005 Graduation Internship 10
TOTAL CREDITS OF THE TRAINING PROGRAM 130
Total number of required credits 65
Total number of elective credits by liberal arts group 18
Total number of elective credits by major 28
Minimum total number of elective credits 19

3. COURSE SYLLABUS

No. Course name Course objectives No. credit Methods of hitting students
1 Marxist-Leninist Philosophy  Prerequisites: None

The course on Marxist-Leninist Philosophy provides students with the most general worldview and methodology of scientific and practical knowledge based on the study of the principles, laws, and categories of dialectical materialism, as well as the laws and fundamental issues of historical materialism and the philosophy of human nature.

03 Regulations as outlined in the course syllabus.
2 Marxist-Leninist Political Economy Prerequisites: None

The course on Marxist-Leninist Political Economy provides students with fundamental knowledge of market economies and socialist-oriented market economies; economic interest relations in a socialist-oriented market economy; and Vietnam’s process of industrialization, modernization, and international economic integration.

2 Regulations are in the detailed course syllabus
3 Scientific Socialism  Prerequisite: Marxist-Leninist philosophy.

The course on Scientific Socialism provides students with the most general laws governing the process of socialist revolution and the historical role and mission of the working class in it.

2 Regulations are in the detailed course syllabus
4 Ho Chi Minh Thought  Prerequisites: Marxist-Leninist philosophy, Marxist-Leninist political economy, scientific socialism.

The course on Ho Chi Minh Thought provides students with knowledge about the concept, origin, formation, and development of Ho Chi Minh Thought; the basic contents of Ho Chi Minh Thought, including: the national question and the national liberation revolution; Ho Chi Minh Thought on socialism and the political party of the working class; thought on the state; on unity, morality, culture; and the application of Ho Chi Minh Thought by the Communist Party of Vietnam in the national democratic revolution and the socialist revolution.

2 Regulations are in the detailed course syllabus
5 History of the Communist Party of VietNam Prerequisites: Ho Chi Minh Thought, Marxist-Leninist Philosophy, Scientific Socialism.

This course provides systematic and fundamental knowledge about the founding of the Communist Party of Vietnam (1920-1930), the Party’s leadership of the Vietnamese revolution during the power struggle (1930-1945), the two wars of resistance against French colonialism and American imperialism (1945-1975), and the cause of building and defending the Fatherland during the period of national transition to socialism and the implementation of the Doi Moi (Renovation) process (1975-2018).

2 Regulations are in the detailed course syllabus
6 Fundamentals of Law Prerequisites: None

The Fundamentals of Law course provides students with legal documents that regulate the rights and obligations of Vietnamese citizens and strengthen the socialist legal system.

2 Regulations are in the detailed course syllabus
7 Digital Literacy Prerequisites: None

This course equips students with the necessary skills.

Students will acquire the necessary skills and knowledge to effectively use digital technology in their studies, work, and daily lives. They will learn how to operate equipment and software, extract information and data, communicate and collaborate in a digital environment, protect personal information, and create content.

2 Regulations are in the detailed course syllabus
       

Soft Skills

Prerequisites: None

This course equips students with fundamental knowledge and the ability to apply important life skills such as communication, negotiation, creative thinking, problem-solving, teamwork, planning, and organizing work, thereby developing their thinking abilities and their interactions with society, the community, and groups, and enhancing their skills.

They demonstrate a high level of work acumen and fully utilize their professional knowledge and skills acquired through training.

This module covers essential skills, including presentation, time management and planning, teamwork, CV design, interview, how to impress recruiters, leadership, and negotiation, to gain an advantage.

2
Introduction to Entrepreneurship and Innovation Prerequisites: None

This course provides foundational knowledge about entrepreneurship and innovation in the context of the digital economy and globalization. Students will learn about the process of generating startup ideas, developing business models, raising investment capital, building brands, and managing startup businesses. The course also emphasizes creative thinking, problem-solving skills, teamwork, and adaptability in a volatile business environment. Furthermore, students will have the opportunity to access practical startup models through case studies, group discussions, and networking with entrepreneurs and experts in the startup field.

2
8 English 1 This module is the first in the general English program, designed to reinforce knowledge acquired in high school while also guiding students towards an integrated learning approach that combines listening, speaking, reading, and writing skills. It helps students gradually become familiar with applying English to daily communication through familiar topics. By the end of this module, students will connect previously learned knowledge with new knowledge and apply it to express information at a higher level. 4 Regulations are in the detailed course syllabus
9 English 2 This module is a continuation of Module 1 in the general English program, designed to reinforce further knowledge acquired in the high school curriculum. It also aims to guide students towards an integrated learning approach that combines listening, speaking, reading, and writing skills, helping them enhance their use of English in daily communication through familiar topics. Upon completion of this module, students will have a general understanding of English, develop a habit of learning English using an integrated approach across all four skills, and be ready to learn and use English at a higher level. 4 Regulations are in the detailed course syllabus
10 English 3 This module follows on from General English 2, aiming to enhance general English skills to meet the requirements of English learning and communication. Lessons are skill-oriented (Listening, Speaking, Reading, Writing) and are presented through practical topics with images, stories, and video clips. In addition, students will strengthen their knowledge and skills (Listening and Reading) necessary for the TOEIC exam. Upon completion of this module, students will achieve a TOEIC score of 350-400. 4 Regulations are in the detailed course syllabus
Intensive English 1 Prerequisites: None

This module aims to improve general English skills to meet the requirements for studying and communicating in English. Lessons are skill-oriented (Listening, Speaking, Reading, Writing) and are presented through practical topics with images, stories, and video clips.

2 Regulations are in the detailed course syllabus
Intensive English 2 Prerequisites: General English 1, Advanced English 1

This module follows on from English 1, aiming to improve overall English skills to meet the requirements of English learning and communication. Lessons are skill-based (Listening, Speaking, Reading, Writing) and are presented through practical topics with images, stories, and video clips.

2 Regulations are in the detailed course syllabus
Intensive English 3 Prerequisites: General English 2, Advanced English 2

Students are equipped with the necessary knowledge and skills (Listening and Reading).

This module is designed for the TOEIC exam. Upon completion, students will achieve a TOEIC score of 350-400.

2 Regulations are in the detailed course syllabus
Physical Education 1 Prerequisites: None

This module provides learners with fundamental knowledge of Physical Education, formations and drills, and general developmental exercises. Through this, learners will learn how to organize and manage groups and develop the ability to create general developmental exercise routines.

1 Regulations are in the detailed course syllabus
Physical Education 2 Prerequisite: Physical Education 1

This course equips students with fundamental knowledge of the history and development of table tennis, as well as basic technical principles. This knowledge enables students to independently organize table tennis training sessions and develop their general and specialized physical fitness.

1 Regulations are in the detailed course syllabus
Physical Education 3 Prerequisite: Physical Education 2

This course equips students with fundamental knowledge of the history and development of table tennis, as well as basic technical principles. This knowledge enables students to independently organize table tennis training sessions and develop their general and specialized physical fitness.

1 Regulations are in the detailed course syllabus
12 World Civilization History Prerequisites: None

This course provides students with fundamental and systematic knowledge about the history of formation, development, and some outstanding achievements in culture, science, and technology of prominent ancient and medieval civilizations in the East, such as Egypt, India, and China, and in the West, such as Greece, Rome, and Western European countries. This helps students gain a foundational understanding of the history of human development and progress.

2 Regulations are in the detailed course syllabus
13 Modern Times Prerequisites: None

The course provides an overview of world history from the discovery of the New World and the American Revolution to the end of the 20th century. Significant changes throughout history have resulted from the catalysts of trade, militarism, and democracy. These events include the Industrial Revolution, European imperialism, trade and globalization, the world wars, the rise of superpowers like the Soviet Union, and the Asian market.

2 Regulations are in the detailed course syllabus
14 Introduction to Cultural Studies Prerequisites: None

This course provides students with fundamental theories of cultural studies, including basic conceptual systems of culture, methods for identifying culture, specific cultural issues (yin-yang philosophy, symbolic culture, maritime culture, water culture, etc.), general aspects of Vietnamese and world culture, and applied culture.

3 Regulations are in the detailed course syllabus
15 Contemporary Art Prerequisites: None

This course provides students with a fundamental understanding of art from its beginnings to the present day. Contemporary art is situated in a world of global influence, cultural diversity, and technological advancement. The dynamic combination of materials, methods, concepts, and themes continues to challenge well-established 20th-century boundaries. Contemporary art is part of a cultural dialogue that engages with broader contextual frameworks, such as individual and cultural identity, family, community, and nationality.

2 Regulations are in the detailed course syllabus
16 Vietnamese and other world classic cultures Prerequisites: None

This course provides students with a basic understanding of Vietnamese culture (identity, value system, regional cultures, culinary culture, etc.) and selected world cultures (Korea, Japan, China, etc.), helping learners gain a fundamental understanding of Vietnamese culture and these representative world cultures.

3 Regulations are in the detailed course syllabus
17 Culture and literature Prerequisites: None

A selection of literary works from diverse cultures and historical periods.

2 Regulations are in the detailed course syllabus
18 Writing and Ideas Prerequisites: None

Essay Writing and Ideas has been developed to enhance learners’ ability to effectively explore, evaluate, and respond to information in the public domain. It goes beyond written structure and verbal communication by focusing on argument structure and how to avoid pitfalls in logic and reasoning. The information to be evaluated in this course can come from news sources, public records, films, slides, copies, and any other media.

2 Regulations are in the detailed course syllabus
19 Leadership and Communication Prerequisites: None

This course is designed to enable students to identify historical, theoretical, and practical perspectives on leadership and communication, and to apply these perspectives to real-world problems. Throughout the course, students’ leadership, problem-solving, and communication skills will be developed through participation in leadership discussions, study of supplementary resources such as videos and case analyses, course readings, team-building activities, and community service learning projects.

3 Regulations are in the detailed course syllabus
20 Language and Vietnamese Prerequisites: None

This course provides students with a basic understanding of language in general (origin, nature, function, etc.) and of Vietnamese, including its fundamental characteristics: phonetics, vocabulary, semantics, grammar, and pragmatics.

2 Regulations are in the detailed course syllabus
21 Human and Environmental Interactions Prerequisites: None

This course provides students with fundamental knowledge to develop a correct attitude in understanding the organic relationship between the development needs of human society and the exploitation and use of natural resources, aiming to educate people to be conscious of protecting the living environment and combating pollution problems; global environmental issues and solutions.

3 Regulations are in the detailed course syllabus
22 Climate Change Prerequisites: None

This course provides students with a fundamental understanding of the Earth’s climate patterns, the causes of climate change, the challenges and opportunities of climate change, the impacts of climate change on resources and the environment, and how humans respond to climate change; the process by which global, national, and regional organizations develop climate change response plans; and how countries educate students about climate change.

3 Regulations are in the detailed course syllabus
23 Calculus 1 Prerequisites: None

This course covers differential and integral calculus of a single variable, with a focus on applications across various settings. It serves as a foundation for subsequent courses in mathematics, engineering, and social sciences.

4 Regulations are in the detailed course syllabus
24 Introduction to data science with Python Prerequisites: None

This course aims to provide students with fundamental knowledge of Programming and Data Science, an interdisciplinary field encompassing methods, processes, and systems for learning and discovering knowledge from data. The methods and models in Data Science help humans and machines make better decisions and judgments in real-world situations.

This course will help students understand and apply the key steps in data analysis, including hypothesis formulation, data collection, preprocessing, analysis, quality assessment, and decision-making. Methods/models from Machine Learning, Data Mining, and Statistics will be introduced at a basic level. Students will practice on real-world datasets using Python.

3 Regulations are in the detailed course syllabus
25 Engineering Design Prerequisites: None

Engineering design is the process of solving problems in fundamental engineering fields, including ideation and development, implementation, evaluation, prototype selection, and project construction. The course is conducted through practical projects, in which students work in teams to create a useful product based on their proposed ideas.

3 Regulations are in the detailed course syllabus
26 Principles

of Economics

Prerequisites: None

This course provides an introduction to the fundamental principles of both microeconomics and macroeconomics. Students will learn how individuals, businesses, and governments make decisions in the face of scarcity, and how these decisions interact in markets and throughout the economy. Topics include supply and demand, consumer behavior, producer behavior, market structure, externalities, public goods, national income, unemployment, inflation, monetary policy, fiscal policy, and international trade. The course emphasizes the application of economic principles to real-world business situations and policy issues.

Administrative Office Management Prerequisites: None

Office Management is a course module.

This course equips students with the knowledge and skills to effectively organize, manage, and control administrative activities in a modern business environment. The focus is on task management, information processing, record keeping, and meeting organization.

and utilize technological tools such as

Google Workspace and Microsoft Office help students master the digital office environment and improve their professional performance.

26 Personal Finance Prerequisites: None

The Personal Financial Management course provides students with knowledge of personal financial planning, money management, banking services, consumer credit management, life insurance, retirement plans, and other investments to optimize personal finances. In addition, the course equips students with knowledge of investing in financial assets and financial markets, how to research the investment environment, and the ability to consider the two fundamental aspects of investing—return and risk—as well as to control and plan their personal financial future.

3 Regulations are in the detailed course syllabus.
28 Core Concepts in Chemizstry Prerequisites: None

This course is designed to provide students with a foundation in analytical chemistry, physical chemistry, and biochemistry. Through this course, students will gain a general understanding of issues related to chemical bonding, chemical energy, reaction processes, and the quantity of substances in samples. In addition, this course will also provide learners with a foundation in the tools used in analytical chemistry.

3 Regulations are in the detailed course syllabus
29 Physics for Life Sciences Majors Prerequisites: None

Physics for Life Sciences is an introductory course that introduces physics concepts to the life sciences and living systems. The course covers all areas of physics, with applications in the sciences and biology, including thermodynamics, fluids, waves, light, and optics.

3 Regulations are in the detailed course syllabus
30 Introduction to Biotechnology Prerequisites: None

The goal of this course is to introduce students to fields ranging from zoology, botany, aquaculture, forensic science, environmental bioremediation, medicine, molecular biology, cell biology, genomics, proteomics, and even the applications of AI in biotechnology. History, along with classic and modern examples, will be briefly introduced to students. The course will also cover fundamental applications of advanced biotechnology in stem cells, DNA & animal cloning, transgenic animals, cell reprogramming, assisted reproductive technology (ART), and their applications in therapy, medicine, agriculture, marine biotechnology, and forensic science. Finally, ethics and regulatory issues in biotechnology will be highly emphasized in this course.

2 Regulations are in the detailed course syllabus
31 Cell biology  Prerequisites: None

This course is designed to provide students with a foundational understanding of cell biology. After the class, students should understand basic biological concepts such as nucleic acids, proteins, carbohydrates, lipids; how cells organize and transport substances across cell membranes; how cells produce and use energy to function; how cells communicate with each other and with the surrounding extracellular matrix; stem cells; immunology; cancer; and so on.

3 Regulations are in the detailed course syllabus
32 Biosafety Prerequisites: None

This course is designed to provide students with a foundational understanding of biosafety. Upon completion, students should understand the basic principles and practices of biosafety, including identifying, assessing, and controlling various biological hazards, and be familiar with general policies and procedures applicable across different work environments to ensure the safety of individuals and the community.

1 Regulations are in the detailed course syllabus.
33 Biostatistics and Practice Prerequisites: None

This course covers data analysis and statistical methods that are fundamental to biology, medical science, and business and economics. Key topics include: an introduction to probability: distributions, expectation, variance, and portfolio management; the centroid limit theorem; statistical inference for univariate data: confidence intervals and hypothesis testing; statistical inference for two-variable data: inference for simple linear regression models; and an introduction to statistical calculators.

3 Regulations are in the detailed course syllabus
34 Organic Chemistry

 

Prerequisite: Basic Chemistry 

The course provides a foundational understanding of organic chemistry and organic biology. Furthermore, students will gain an understanding of basic organic mechanisms and reactions.

3 Regulations are in the detailed course syllabus.
35 Genetics To understand the principles of Mendelian genetics, segregation, recombination, and mutation as they apply to the inheritance of qualitative traits (coat color and spot pattern) and genetic defects in humans and animals. To be able to evaluate genetic information from performance testing programs and summaries of dairy and beef cattle bulls, and explain current genetic evaluation procedures used in the pig, poultry, and equine industries. 3 Regulations are in the detailed course syllabus
36 Basic Bioinformatics This course is designed to provide students with a fundamental understanding of how to integrate Information Technology into Biology, with a particular focus on Biotechnology as the fastest path to entering the field of Bioinformatics. Throughout this course, students will have the opportunity to work with DNA and protein sequences at the gene and genome levels using several Bioinformatics software tools and command-line tools to clarify many issues related to genetic diseases and disorders caused by polymorphisms in nucleotide sequences. In addition, it will emphasize cutting-edge topics such as Genetics, Cancer Genetics, and Cancer Genomics, which are receiving much attention from laboratories worldwide. Students who complete this course will have a clear understanding of “What is Bioinformatics?” and its applications across various biological fields, especially in medicine and agriculture, using big data analysis and machine learning algorithms. Finally, students will have the opportunity to experience designing a vaccine for a specific disease by completing a project under the direct guidance of instructors. 2 Regulations are in the detailed course syllabus.
37 Biochemistry Biochemistry teaches the fundamental principles of biochemistry and links them to physiology, pathology, pharmacology, clinical diagnosis, and nutrition. Students will initially learn about the essential structure and function of nucleic acids, proteins, lipids, and carbohydrates. Additionally, it will discuss the biosynthesis, trafficking, and degradation of macromolecules and their relevance to disease. 3 Regulations are in the detailed course syllabus
38 Human & Animal Physiology This course is designed to help students gain a deeper understanding of the functions of both humans and animals. The primary goal is to learn about the functions and regulation of the human body and the physiological integration of organ systems that maintain homeostasis. Course content will include hormonal and neurological homeostatic mechanisms, as well as studies of the musculoskeletal, circulatory, respiratory, digestive, urinary, immune, reproductive, and endocrine systems. 4 Regulations are in the detailed course syllabus
39 Molecular & Cellular Biology This course is designed to introduce students to the structure, function, and synthesis of molecules, including DNA, RNA, and proteins. Additionally, students will be introduced to the mechanisms of interaction and mutual regulation of these molecules. This course provides fundamental knowledge of key cellular processes, including gene replication, gene expression, and translation; DNA repair and recombination; RNA processing; and post-transcriptional regulation. Therefore, this course provides students with foundational knowledge of molecular and cellular biology to further their studies in other Biotechnology courses.

For the practical sections, this course will introduce students to basic molecular biology techniques, including DNA extraction, purification, and visualization, as well as PCR.

3 Regulations are in the detailed course syllabus
40 Plant Physiology The course consists of three parts: first, lectures by instructors; second, workshops prepared by students and coordinated by instructors; and third, practical sessions conducted in laboratories and greenhouses.

The course lectures focus on the structure, function, and operation of plant compartments at different levels: organelles, cells, tissues, organs, whole plants, and plant communities. Throughout the course, we will also see how these plant compartments interact and how plants respond to their environment. We will examine how plants absorb food and water, how plant biomass is produced and stored, how energy is generated, and how plants regenerate. Furthermore, we will discuss how to improve crops to meet human needs and how plants can be exploited for this purpose in modern society.

The workshop is expected to help students develop their acting skills within a given subject. The workshops will also develop teamwork, selective reading, and problem-solving skills. Students will gather information and prepare a short lecture on a specific topic in plant physiology. Finally, each student will have to present their prepared presentation to the class and answer questions from classmates and the instructor.

Exercises will also be assigned regularly to help students remember key points throughout the lecture.

3 Regulations are in the detailed course syllabus
41 Protein Engineering The subject matter of this course is to teach the processes and technologies necessary for protein extraction and synthesis. Furthermore, lectures on proteomics will present the basic theory of expression profiles and protein expression levels derived from the genome. 2 Regulations are in the detailed course syllabus.
42 Immunology This course is designed to provide students with an introduction to Immunology and its connection to Genetics. From that connection, the term Immunogenetics has been used. Immunogenetics is a branch of medical research. Students studying this subject will be introduced to the components of the immune system, such as the major histocompatibility complex, immunoglobulins, and the complement system. Furthermore, they will learn how the genetic structure of the T cell receptor is organized, analogous to that of future cell membrane-bound immunoglobulins. Students will be taught about the body’s mechanisms for responding to infectious diseases and disorders related to immune system deficiencies. Examples of related disorders in humans will also help students understand what happens when immune genes function improperly. Students who complete this course will be able to answer the question, “Why does genetics play an important role in immunological responses?” 3 Regulations are in the detailed course syllabus.
43 Scientific Research Methologies and Scientific Writing Workshop The main objective of this course is to develop effective technical writing skills.

To help students become essay writers, they will prepare several research papers based on completed laboratory studies. Our research papers are not typical.

“Laboratory report.” In a laboratory lecture, a laboratory report might answer a set of questions.

2 Regulations are in the detailed course syllabus
44 Microbiology This course is designed to provide students with a foundational understanding of microbiology. After the course, students will understand basic microbiological concepts, including different types of microorganisms; how microorganisms grow and metabolize; microbial genetics; host-microbial interactions that cause various diseases; how the immune system works against microorganisms; some immune-related disorders; and antimicrobial drugs. The course is also designed to provide students with hands-on laboratory experience and to practice basic microbiological techniques. 3 Regulations are in the detailed course syllabus.
45 Plant Biotechnology This course is designed to introduce students to the principles, practices, and applications of plant biotechnology. Students will be introduced to various sub-disciplines of plant biotechnology, including tissue culture, genetic engineering, molecular diagnostics, genetic research, and commercial applications. The course provides fundamental knowledge and a foundation in the technologies applied to plant propagation, breeding, physiology, pathology, and protection, familiarizing students with research methods and keeping them up to date on current research in plant biotechnology. For the practical components, the course will introduce students to several basic practices of tissue culture, including media preparation, surface sterilization, tissue dissection, transfer to fresh media, and planting plants in soil in a greenhouse. 3 Regulations are in the detailed course syllabus
46 Aquaculture Biotechnology Overview of aquaculture for feed and biotechnology. Introduction to aquaculture species and aquaculture biotechnology. Aquaculture and aquaculture practices: larval rearing, nutrient control, reproductive control, applications of genetics and genomics, and manipulation. 3 Regulations are in the detailed course syllabus
47 Bio-Energy The course will present the artistic and economic issues related to the development of bioenergy as a quantitative alternative to conventional renewable energy sources. Lectures will cover topics ranging from feedstocks and feedstock conversion options to metabolic engineering, primary energy sources, economics, environmental issues, and regulatory issues. 3 Regulations are in the detailed course syllabus
48 Fermentation Technology The theoretical part is designed to provide students with fundamental knowledge of fermentation technology. It covers the basic principles of fermentation processes and the technology of fermented food products, including the scope of fermentation processes; selection of microorganisms used in industry; fermentation media; design and control of fermentation equipment; cleaning of fermented products; wastewater treatment; and the production of various fermented food products. The practical session is designed to provide students with hands-on experience in several basic experiments, such as yeast isolation, growth curve determination, and ethanol fermentation. 4 Regulations are in the detailed course syllabus
49 Animal Biotechnology This course is designed to provide students with a foundational understanding of animal biotechnology. After the course, students should understand the fundamental concepts of animal biotechnology, such as animal cell culture techniques, the role of rumen microbiota in animal health, the impact of biotechnology on animal husbandry, the use of different animal models in research, and various techniques such as cloning, recombinant DNA technology, cryopreservation, etc. 3 Regulations are in the detailed course syllabus
50 Cancer & Personalized Cancer Therapy This course is designed to provide students with information about cancer at the cellular and molecular levels, as well as treatment strategies at each level. Students will understand how cancer spreads in the body and how the immune system responds to it. Furthermore, it will provide information on cancer causes and prevention. The topic of personalized therapy will provide cancer treatment strategies. Students who complete this course will have a visual understanding of cancer and be able to apply their knowledge in cancer therapy. Moreover, students may have a conceptual understanding of the disease, enabling them to connect their knowledge to address other diseases. 2 Regulations are in the detailed course syllabus
51 Animal Cell and Drug Development This course is designed to enhance students’ understanding of scientific papers and cell culture. The main objective is to learn about tissue engineering, vaccine production, gene and cell therapy, and related areas. 3 Regulations are in the detailed course syllabus
52 Biomaterials This course provides a fundamental understanding of biomaterial concepts and applications in medicine, including implants, biomembranes, drug delivery, and nanomaterials. Furthermore, students will understand the interactions between biomaterials and cells/bodies. It is highly useful for applying chemistry and biotechnology to medical fields, such as drug development and medical concerns. 3 Regulations are in the detailed course syllabus
53 Biopharmaceuticals This course is designed to provide students with a basic understanding of biopharmaceuticals. After the class, students will understand fundamental concepts in biopharmaceuticals, such as the definition of biopharmaceuticals; drug development and manufacturing processes; regulations related to the research, development, manufacturing, licensing, and marketing of drugs; various building materials and molecules that serve as biopharmaceuticals and hold great potential in therapeutic applications; and so on. 3 Regulations are in the detailed course syllabus
54 Advances in Stem cells and Applications The course is designed to provide a comprehensive overview of stem cell biology in the context of embryonic development and maintenance of mature tissue. Students will gain an appreciation for embryonic and adult stem cells and for how these multipotent cells can be used in regenerative medicine (e.g., treating congenital disabilities, diseases, or injuries). Finally, some lectures will also discuss current research focused on harnessing the body’s endogenous regenerative potential as well as potential therapeutic applications (including stem cell transplantation and bioengineering) to enhance tissue regeneration after injury or disease. 2 Regulations are in the detailed course syllabus
55 Human & Animal Physiology of Reproduction This course is designed to help students gain a deeper understanding of the functions of both humans and animals. The primary goal is to learn about the functions and regulation of the human body, and the physiological integration of organ systems that maintain homeostasis. Course content will cover the mechanisms of nervous, hormonal, musculoskeletal, circulatory, respiratory, digestive, urinary, immune, reproductive, and endocrine control. 2 Regulations are in the detailed course syllabus
56 Developmental Biology This course is designed to provide insights into the characteristics of mammalian embryos during preimplantation and postimplantation development, with a focus on fundamental cellular and molecular mechanisms. Specific topics include fertilization, cell fate determination and differentiation, cell migration, body planning, formation of selected organs and organ systems, stem cells, and limb regeneration. 2 Regulations are in the detailed course syllabus
57 Biophysics This course focuses on the fundamentals of the intersection between physics and biology. The laws of physics are demonstrated in the growth and development of cells. It uses principles of physics and molecular biology to explain the vibrating environment inside cells. It introduces theoretical models of cellular activity and the molecules that guide cell movement. 2 Regulations are in the detailed course syllabus.
58 Applied Nanotechnology The goal of this course is to provide an overview of nanotechnology concepts and discuss the risks and benefits of nanotechnology applications. 2 Regulations are in the detailed course syllabus.
59 Biomedicine This course will provide students with an overview of biomedical science and its applications. Concepts and applications of basic biochemistry and human anatomy will also be covered in this course. Ethical concepts related to biomedical science will also be emphasized throughout the course. This course will present students with the advantages and disadvantages of research systems with different biomedical application models. Finally, basic human anatomy and structures will also be introduced in this course. 2 Regulations are in the detailed course syllabus
60 Gene & Cell Therapy The goal of this course is to provide an overview of the fundamental concepts of modern biotechnology and to discuss the risks and benefits of applying it in biomedical fields. 2 Regulations are in the detailed course syllabus
61 Biotechnology Product Development This course provides students with practical knowledge and experience in the research and development of biotechnology products. Students will have the opportunity to explore key topics related to procedures, including market research, technical development and verification, management issues, and marketing strategies in the Vietnamese business environment. Students are required to develop projects in which particularly interesting products or technologies are designed and refined to meet clearly defined customer needs. Assessment is based on the quality of the idea, the level of group collaboration, and the level of interaction during discussions. 2 Regulations are in the detailed course syllabus
62 Bioactive natural products The course on Bioactive Natural Compounds provides knowledge about methods for detecting, isolating, structuring, synthesizing, and studying the biological activity of these natural compounds. The course also focuses on the applications of natural products in pharmaceuticals, agriculture, and other industries. 2 Regulations are in the detailed course syllabus
63 Functional food The Functional Foods course provides knowledge on various types of functional foods, their mechanisms of action, functional components, production technologies, and applications in the food industry. The course focuses on scientific evidence regarding the effects of functional foods on health and related food safety issues. 2 Regulations are in the detailed course syllabus
64 Agricultural and Environmental Biotechnology The course on Applied Biotechnology in Agriculture and Environment provides students with knowledge of modern biological techniques and their applications in improving crop and livestock productivity, protecting the environment, and developing sustainable agricultural products. 2 Regulations are in the detailed course syllabus
65 Biotechnology for waste treatment The purpose of this course is to provide fundamental and advanced knowledge on the application of biotechnology in waste treatment. Furthermore, the lectures will help students improve their ability to identify and solve problems related to biological waste treatment. 2 Regulations are in the detailed course syllabus
66 Environmental ecology The Environmental Ecology course provides students with knowledge of ecosystem structure and function, key ecological processes, and current environmental problems and their sustainable solutions. 2 Regulations are in the detailed course syllabus
67 Environmental Impact Assessment The Environmental Pollution Assessment course equips students with knowledge of the assessment process, assessment methods, and supporting tools to conduct assessments scientifically and effectively. The course helps students understand the importance of assessing environmental pollution for ensuring sustainable development. 2 Regulations are in the detailed course syllabus
68 Animal Behavior The subject of Animal Behavior introduces the causes of behavior, how it develops, and its role in the evolution and adaptation of animals. 2 Regulations are in the detailed course syllabus
69 Application of Biotechnology for Plant Protection The Applied Biotechnology in Plant Protection subject equips students with knowledge of molecular genetics techniques, gene technology, and other molecular biology tools to develop plant varieties that are resistant to diseases and pests and tolerant of adverse environmental conditions. 3 Regulations are in the detailed course syllabus
70 Plant tissue culture method The course “Plant Tissue Culture Methods” introduces students to the basic biological processes of plant cells, factors affecting the growth and development of cultured tissues, and modern tissue culture techniques. Through this course, students will master tissue culture procedures from basic to advanced levels, enabling them to apply this knowledge to research and practical production. 2 Regulations are in the detailed course syllabus
71 Microbiological analysis for food The course on Microbiological Analysis Methods in Food provides an overview of the principles of microbiological analysis, from traditional techniques to modern molecular technologies. Students are equipped with practical skills to isolate, identify, and quantify pathogenic and indicator microorganisms in food. 2 Regulations are in the detailed course syllabus
72 Plant pathology The subject of Plant Pathology provides knowledge about plant diseases, including their causes, disease development, symptoms, and causative agents (fungi, bacteria, viruses, nematodes, etc.), as well as control measures. Students will be equipped with fundamental knowledge to understand plant diseases, enabling them to develop effective control measures and help protect agricultural production. 3 Regulations are in the detailed course syllabus
73 Biotransformation and metabolic products This course provides students with an understanding of how the body processes metabolic substances. Knowledge gained from this course is crucial in many fields, including pharmacology, medicine, and environmental science. 3 Regulations are in the detailed course syllabus.
74 Bioremediation This course provides an overview of the principles and applications of biotechnology in addressing environmental problems. Students learn fundamental concepts of microbial ecology, biodegradation pathways, and various environmental improvement technologies. The course includes both theoretical and practical aspects of environmental improvement methods. 3 Regulations are in the detailed course syllabus
75 Microbial biotechnology The Microbial Biotechnology course will equip students with comprehensive knowledge of microorganisms and their applications in industry, the environment, and healthcare. Students will become familiar with the fundamental principles of molecular biology, genetics, and biochemistry to better understand the mechanisms of microbial activity. In addition, students will practice modern microbiological techniques for isolation and cultivation. and identify microorganisms, as well as design and optimize fermentation processes. 3 Regulations are in the detailed course syllabus
76 Enzyme technology The Enzyme Technology course introduces students to the fundamental knowledge and practical applications of enzymes – biological catalysts that play a crucial role in biochemical processes. Students will be equipped with knowledge of enzyme structure, mechanisms of action, factors affecting enzyme activity, and techniques for producing, purifying, and applying enzymes in industry, medicine, and the environment. 3 Regulations are in the detailed course syllabus
77 Molecular biology application in medicine This course introduces molecular biology and medicine. Students are equipped with knowledge of the structure and function of biological molecules and how these molecules influence pathological processes. In particular, the course focuses on the practical applications of molecular biology in the diagnosis, treatment, and prevention of diseases. 3 Regulations are in the detailed course syllabus
78 Food microbiology The course on Microbiology in Food provides students with fundamental and in-depth knowledge about microorganisms in food. Students will gain an understanding of the types of microorganisms found in food, their roles in fermentation and food spoilage, and measures to control microorganisms to ensure food safety and hygiene. 3 Regulations are in the detailed course syllabus
Microbial biotechnology in Agriculture The Microbial Biotechnology course will equip students with comprehensive knowledge of microorganisms and their applications in industry, the environment, and healthcare. Students will become familiar with the fundamental principles of molecular biology, genetics, and biochemistry to better understand the mechanisms of microbial activity. In addition, students will practice modern microbiological techniques for isolation and cultivation. and identify microorganisms, as well as design and optimize fermentation processes. 2 Regulations are in the detailed course syllabus
Biotechnology in food preservation and processing This course provides fundamental and in-depth knowledge of the principles and applications of biotechnology in food preservation and processing. The content focuses on the use of microorganisms, enzymes, and modern biotechnological techniques to extend shelf life, enhance nutritional value, create new products, and ensure food safety. Additionally, the course addresses trends in the application of advanced biotechnology in sustainable food industries. 3 Regulations are in the detailed course syllabus
Human and Animal Physiology This course helps students gain a deeper understanding of the functions of humans and animals. The main goal is to learn about the functions and regulation of the human body, and the physiological integration of organ systems that maintain homeostasis. Course content will include the nervous system, endocrine control, musculoskeletal system, circulatory system, respiratory system, digestive system, urinary system, immune system, reproductive system, and endocrine system. 3 Regulations are in the detailed course syllabus
Biotechnology in beverages This course provides an overview of the principles and applications of biotechnology in the production, preservation, and quality improvement of beverages. The content focuses on the role of microorganisms, enzymes, fermentation processes, molecular biotechnology, and emerging trends in the beverage industry. In addition, the course introduces modern techniques for creating safe, diverse beverage products that meet market demands. 3 Regulations are in the detailed course syllabus
Introduction to Programming The Introduction to Programming course provides foundational knowledge of programming thinking and how to build computer programs using high-level programming languages. Through Python – a modern, popular, and accessible language – learners will become familiar with basic data structures, execution flow control, program organization using functions, file handling, and standard libraries. In addition, the course introduces several practical libraries such as NumPy and Pandas for data processing, expanding application capabilities in modern information technology fields such as artificial intelligence, data analysis, and automation.

Through exercises and small projects, learners practice writing structured code, testing and debugging programs, and presenting results in accordance with technical standards.

3 Regulations are in the detailed course syllabus
Introduction to Database The Introduction to Databases course provides students with a solid foundation in database systems. Topics include: data modeling, database design theory, data definition and manipulation languages (e.g., SQL), indexing techniques, query processing and optimization, and database programming interfaces. In addition to relational and semi-structured databases (e.g., JSON), this course also introduces several other topics related to data management, distributed storage, and parallel processing. 3 Regulations are in the detailed course syllabus
Introduction to Machine Learning The Introduction to Machine Learning module will provide an overview of the fundamental principles of machine learning. Learners will explore the types of problems that can be solved, the basic components of machine learning, and how to build models. Several key algorithms will be explored. Upon completing the module, learners will have practical knowledge of several supervised and unsupervised learning algorithms, as well as an understanding of key concepts such as underfitting and overfitting, regularization, and cross-validation. Learners will be able to identify the type of problem they are trying to solve, select appropriate algorithms, fine-tune parameters, and evaluate models. 3 Regulations are in the detailed course syllabus
Data Mining Data mining is the process of deriving descriptive, understandable, and predictive models from large-scale datasets. Key components of this module include data mining analysis, frequent pattern mining and association rules, clustering, and classification. The module provides a solid foundation while also addressing advanced topics such as kernel methods, multidimensional data analysis, and complex graphs and networks. The module integrates concepts from related fields, such as machine learning and statistics, and is well-suited for a data analysis course. 3 Regulations are in the detailed course syllabus
Data Visualization         Data visualization is the graphical presentation of data, playing a crucial role in representing data at both small and large scales. The main goal of this course is to equip students with data mining skills to uncover valuable insights, deepen their understanding of data, and make effective decisions. The course will introduce various visualization libraries, such as Matplotlib, Seaborn, ggplot, Plotly, and Folium. 3 Regulations are in the detailed course syllabus
Applied Data Science in Biology This course aims to provide biology students with the knowledge and practical skills needed to apply data science techniques in biological research. The course includes a mix of theoretical lectures and hands-on sessions, focusing on Python programming, data analysis, machine learning, and visualization techniques relevant to biological data. Additionally, a brief introduction to R will be provided. 3 Regulations are in the detailed course syllabus

4. FACULTY

5. FACILITIES AND EQUIPMENT

6. TEACHING MATERIALS AND TEXTBOOKS